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Yuk Yuk's On-Tour Arnprior 1-800-899-9136 x 0

Mark Hatfield

Thursday, May 19, 2022

 Show details
Important Ticket Information

PURCHASE TICKETS BELOW
Urban Angus Steak and Wine - 26 Elgin Street West
Arnprior, ON K7S 1N3

Convenience fee of $2.75 plus tax per ticket applies.

Please visit Urban Angus Steak and Wine or call 613-558-5050 for a dinner reservations.

Online reservations are not available for this show at this time.

Thu, May 19, 2022 - 8:00 PM
Mark Hatfield
Thursday, May 19, 2022 - 8:00 PM
$18.50 plus tax
Online Reservations Ended
When Mark Hatfield retired from the NFL he tried nothing and is all out of answers. Mark hosts this UK style show that has 6 other comedians doing 10-12 mins of life changing material. Guaranteed laughs and good times.
Uncensored shows. Discretion advised.
Greg Schroder
MC
Uncensored shows. Discretion advised.

Additional Information


Please visit Urban Angus Steak and Wine or call 613-558-5050 for a dinner reservations.

APPETIZERS

CHARCUTERIE $35
SHRIMP COCKTAIL $19 MUSSELS $18
White wine cream, caramelized onions and bread
UA SPINACH DIP $15
add bacon $3
PATTI'S ONION SOUP BREAD $12
PORK BELLY $20
pork, maple, pickled cabbage, garlic aioli and radish

SALADS

CAESAR SALAD $17
romaine, bacon, house made croutons, Bill's caesar dressing
BASIL TOMATO SALAD $14
tomatoes, halloumi, basil and bacon
UA SEASONAL SALAD $13
greens, carrots, pickled onions, cherry tomatoes, pepites, red wine vinaigrette
BRUSSEL SALAD $19
brussel sprouts, homemade croutons, bacon, creamy dill and garlic dressing, cheese

MAINS

TOMAHAWK $129
35 oz espresso rubbed, compund butter, duck fat fingerlings, seasonal veg. red wine demi-glaze
T-BONE
UA Cut 17 oz $59
10 oz $49
enriched with herbs, smashed potatoes, roasted red pepper, seasonal veg
FILET MIGNON
UA Cut 10 oz $69
10 oz $54
tenderloin, espresso rubbed, duck fat fingerlings, seasonal veg. carrot puree, demi-glace and chimichurri
STEAK FRITES
UA Cut 12 oz $49
8 oz $37
striploin, espresso rubbed, hickory frites, deni-glace, srirach aioli
SHORT RIB $39
red wine braised, celeriac, mushroom creme
THE STING CHICKEN $32
8oz chicken, bee savvy honey, sriracha marinate, julienne veg, Anna potatoes, balsamic and cream
PEACHES AND PORK CHOPS $32
peaches, seasonal veg, sweet potato and apple butter
ANY FIN IS POSSIBLE $28
mushroom broth, charred tomatoes, seasonal veg, sunchokes, herbs
CAULIFLOWER STAKE $30
togarashi spiced, chickpeas, balsamic glaze, cashews, feta and greek yogurt

ADD SIDE
lobster tail with herb garlic butter $12
fries with garlic aioli $7
vegetables served with parmesan and balsamic glaze $6
sauteed mushrooms $5
caramelized onions $5